The blessed month of Ramadan is a time of sacrifice, reflection, and service. While many focus on fasting and prayer, there are also those who quietly dedicate their time and energy to serving others. In our Jamaat, a few devoted individuals took upon themselves the responsibility of preparing and organizing food for Iftar throughout the weekdays of Ramadan. Their efforts did not go unnoticed.
Every day, these individuals spent nearly six to eight hours in the kitchen and in preparation, ensuring that members of the Jamaat could gather and break their fast together. From planning meals and cooking to arranging and serving the food, their work required patience, dedication, and sincerity. After long days of fasting themselves, they continued working so that others could experience the joy and blessing of a shared Iftar.
Islam places great value on serving others, especially during Ramadan. The Holy Prophet Muhammad (peace and blessings of Allah be upon him) said:
“Whoever provides food for a fasting person to break his fast will have a reward like theirs, without that detracting from their reward in the slightest.” (Tirmidhi)
This beautiful teaching reminds us that acts of service carry immense spiritual reward. Preparing food for those who are fasting is not merely a logistical task; it is an act of worship and a form of charity performed for the pleasure of Allah.
The Holy Qur’an also praises those who feed others for the sake of God: “And they give food, out of love for Him, to the poor, the orphan, and the captive, saying:
‘We feed you only for Allah’s pleasure; we desire no reward nor thanks from you.’”(Qur’an 76:9)
On behalf of the entire Jamaat, we extend our heartfelt gratitude and prayers to these dedicated volunteers. May Allah the Almighty accept their sacrifices, multiply their rewards, and shower them and their families with countless blessings. May their sincerity inspire all of us to serve our community with the same spirit of humility and devotion. Ameen.
